ODS Reference Materials Search Tool

x Similar Macronutrient Composition – Search for materials with compositions within a specified standard deviation from the mean for protein, fat, or carbohydrates.

Carbohydrates: 89.61%
Fat: 1.34%
Protein: 9.05%

Baby Food Composite

NIST 2383a(link is external)

Unit description: 4 jars, 70 g of material each
Common name: baby food

Similar Macronutrient Composition Comparison

Food Triangle Values	Carb	Fat	Protein
%	89.61%	1.34%	9.05%
g/100 g	89.61g	1.34g	9.05g

Amino Acids
Carotenoids
Elements
Fatty Acids
Proximates
Sugars
Toxic Elements
Vitamins

Analyte	Value	Uncertainty	Unit	Certification
Alanine	0.0734	0.0084	g/100 g	Reference
Arginine	00.126	0.022	g/100 g	Reference
Aspartic Acid	0.1993	0.0063	g/100 g	Information
Cystine	0.0188	0.0068	g/100 g	Reference
Histidine	0.0545	0.0038	g/100 g	Reference
Phenylalanine	0.0236	0.0073	g/100 g	Information
Tyrosine	0.0452	0.0054	g/100 g	Reference
Valine	0.070	0.012	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Lutein (Total Lutein)	0.89	0.20	mg/kg	Certified
Zeaxanthin (Total Zeaxanthin)	0.67	0.11	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
Barium (Ba)	0.278	0.020	mg/kg	Certified
Calcium (Ca)	342.6	5.0	mg/kg	Certified
Chromium (Cr)	0.2		mg/kg	Information
Cobalt (Co)	0.048	0.005	mg/kg	Certified
Copper (Cu)	0.758	0.082	mg/kg	Certified
Iodine (I)	0.0737	0.0083	mg/kg	Reference
Iron (Fe)	4.42	0.51	mg/kg	Certified
Magnesium (Mg)	212.2	4.0	mg/kg	Certified
Manganese (Mn)	0.963	0.064	mg/kg	Certified
Molybdenum (Mo)	0.06		mg/kg	Information
Nickel (Ni)	0.2		mg/kg	Information
Phosphorus (P)	453	11	mg/kg	Certified
Potassium (K)	2910	220	mg/kg	Certified
Selenium (Se)	0.028	0.001	mg/kg	Reference
Sodium (Na)	195	29	mg/kg	Certified
Strontium (Sr)	4.445	0.047	mg/kg	Certified
Tin (Sn)	0.361	0.019	mg/kg	Reference
Zinc (Zn)	2.22	0.18	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
Polyunsaturated Fatty Acid (as Free FA)s	0.122	0.077	g/100 g	Reference
Saturated Fatty Acid (as Free FA)s	0.072	0.035	g/100 g	Information
Total Fat (sum of FA as Trig)	0.29	0.20	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Ash	0.705	0.021	g/100 g	Reference
Calories	89.0	3.5	kcal/100 g	Reference
Carbohydrates	19.41	0.70	g/100 g	Reference
Protein	1.96	0.06	g/100 g	Reference
Solids	22.45	0.68	%	Reference

Analyte	Value	Uncertainty	Unit	Certification
Fructose	3.96	0.09	g/100 g	Reference
Glucose	3.80	0.11	g/100 g	Reference
Lactose	0.50	0.10	g/100 g	Reference
Sucrose	3.57	0.12	g/100 g	Reference
Total Sugars	12.05	0.50	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Arsenic (As)	0.003		mg/kg	Information

Analyte	Value	Uncertainty	Unit	Certification
Total α-Tocopherol	5.4	1.4	mg/kg	Reference
Trans β-carotene	3.1	1.1	mg/kg	Reference

Last Updated: 10/07/2022 Source: NIST(link is external)

x Similar Macronutrient Composition – Search for materials with compositions within a specified standard deviation from the mean for protein, fat, or carbohydrates.

Carbohydrates: 95.01%
Fat: 1.45%
Protein: 3.55%

Blueberry (Fruit)

NIST 3287(link is external)

Unit description: 5 packets, 5 g of material each
Common name: blueberry
Latin name: Vaccinium sect. Cyanococcus
Source part: 50/50 mix of Tifblue and Rubel varieties

Food Triangle Values	Carb	Fat	Protein
%	95.01%	1.45%	3.55%
g/100 g	91.92g	1.4g	3.43g

Amino Acids
Anions
Antioxidants
Elements
Organic Acids
Proximates
Sugars
Vitamins
Anthocyanidins
Publications

Analyte	Value	Uncertainty	Unit	Certification
Alanine	0.167	0.095	g/100 g	Reference
Arginine	0.342	0.037	g/100 g	Reference
Aspartic Acid	0.279	0.087	g/100 g	Reference
Cystine	0.056	0.023	g/100 g	Reference
Glutamic Acid	0.402	0.079	g/100 g	Reference
Glycine	0.165	0.006	g/100 g	Reference
Isoleucine	0.11	0.034	g/100 g	Reference
Leucine	0.211	0.022	g/100 g	Reference
Lysine	0.149	0.022	g/100 g	Reference
Methionine	0.061	0.007	g/100 g	Reference
Phenylalanine	0.134	0.012	g/100 g	Reference
Proline	0.121	0.019	g/100 g	Reference
Serine	0.141	0.019	g/100 g	Reference
Threonine	0.121	0.015	g/100 g	Reference
Tyrosine	0.088	0.02	g/100 g	Reference
Valine	0.147	0.06	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Phosphate	0.777	0.044	mg/g	Reference
Sulfate	1.17	0.26	mg/g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Total Antioxidant Capacity (ORAC)	360	41	micromoles Trolox equivalents per gram	Reference
Total Antioxidant Capacity (DPPH)	31.8	5.4	micromoles Trolox equivalents per gram	Reference
Total Antioxidant Capacity (Folin-C)	416	128	milligrams gallic acid per gram	Reference

Analyte	Value	Uncertainty	Unit	Certification
Calcium (Ca)	323	16	mg/kg	Certified
Copper (Cu)	2.22	0.16	g/100 g	Certified
Iron (Fe)	12.2	0.74	mg/kg	Certified
Magnesium (Mg)	313.7	7.2	mg/kg	Certified
Manganese (Mn)	8.47	0.59	mg/kg	Certified
Phosphorus (P)	671	21	mg/kg	Certified
Potassium (K)	4490	220	mg/kg	Certified
Sodium (Na)	16.39	0.74	mg/kg	Reference
Zinc (Zn)	6.49	0.61	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
Galacturonic Acid	0.1297	0.0064	mg/g	Reference
Glycolic Acid	0.1707	0.0047	mg/g	Reference
Isocitric Acid	0.2252	0.0076	mg/g	Reference
Oxalic Acid	0.0892	0.0056	mg/g	Reference
Quinic Acid	25.53	0.73	mg/g	Certified
Shikimic Acid	0.438	0.015	mg/g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Ash	1.126	0.084	g/100 g	Reference
Calories	392	10	kcal/100 g	Reference
Carbohydrates	91.92	0.83	g/100 g	Reference
Dietary Fiber (Total Dietary Fiber)	18.4	1.3	g/100 g	Reference
Fat (as sum of fatty acids as triglycerides)	1.4	0.37	g/100 g	Reference
Moisture	1.41	0.65	%	Reference
Protein	3.43	0.3	g/100 g	Reference
Solids	98.59	0.65	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Fructose	30.5	1.5	g/100 g	Reference
Glucose	30.5	1.4	g/100 g	Reference
Total Sugars	60.4	3.3	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Vitamin B1 (Thiamine)	1.679	0.03	mg/kg	Certified
Vitamin B3 (Niacin)	2.864	0.09	mg/kg	Certified
Vitamin B5 (Pantothenic Acid)	3.36	0.19	mg/kg	Certified
Vitamin B6 (Pyridoxine)	1.263	0.02	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
cyanidin	294	24	mg/kg	Reference
delphinidin	1180	230	mg/kg	Reference
peonidin	286	51	mg/kg	Reference

Publication	Citation
Determination of organic acids in Vaccinium berry standard reference materials	Anal Bioanal Chem. 2010; 398(1):425-34.
Developing qualitative LC-MS methods for characterization of Vaccinium berry Standard Reference Materials	Anal Bioanal Chem. 2013; 405(13):4451-65.

Last Updated: 03/21/2024 Source: NIST(link is external)

x Similar Macronutrient Composition – Search for materials with compositions within a specified standard deviation from the mean for protein, fat, or carbohydrates.

Carbohydrates: 89.36%
Fat: 2.32%
Protein: 8.32%

Fortified Breakfast Cereal

NIST 3233(link is external)

Unit description: 1 bottle, 60 g of material each
Common name: cereal

Food Triangle Values	Carb	Fat	Protein
%	89.36%	2.32%	8.32%
g/100 g	89.36g	2.32g	8.32g

Amino Acids
Elements
Proximates
Sugars
Toxic Elements
Vitamins

Analyte	Value	Uncertainty	Unit	Certification
Alanine	0.323	0.042	%	Reference
Arginine	0.322	0.067	%	Reference
Aspartic Acid	0.438	0.05	%	Reference
Cystine	0.154	0.032	%	Reference
Glutamic Acid	2.25	0.22	%	Reference
Glycine	0.342	0.031	%	Reference
Histidine	0.162	0.034	%	Reference
Isoleucine	0.27	0.014	%	Reference
Leucine	0.55	0.047	%	Reference
Lysine	0.103	0.04	%	Reference
Methionine	0.139	0.019	%	Reference
Phenylalanine	0.373	0.033	%	Reference
Serine	0.375	0.062	%	Reference
Threonine	0.241	0.013	%	Reference
Tryptophan	0.092	0.045	%	Reference
Tyrosine	0.231	0.058	%	Reference
Valine	0.343	0.026	%	Reference

Analyte	Value	Uncertainty	Unit	Certification
Aluminum (Al)	40		mg/kg	Information
Barium (Ba)	2.766	0.033	mg/kg	Certified
Calcium (Ca)	36910	920	mg/kg	Certified
Chlorine (Cl)	10000		mg/kg	Information
Cobalt (Co)	0.174	0.033	mg/kg	Reference
Copper (Cu)	3.97	0.28	mg/kg	Certified
Iodine (I)	0.04		mg/kg	Information
Iron (Fe)	766	36	mg/kg	Certified
Magnesium (Mg)	1093	37	mg/kg	Certified
Manganese (Mn)	33.1	1.1	mg/kg	Certified
Molybdenum (Mo)	1.61	0.16	mg/kg	Reference
Phosphorus (P)	2592	68	mg/kg	Certified
Potassium (K)	3060	140	mg/kg	Certified
Sodium (Na)	6830	120	mg/kg	Certified
Strontium (Sr)	8.34	0.17	mg/kg	Certified
Vanadium (V)	0.297	0.040	mg/kg	Reference
Zinc (Zn)	628	16	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
Ash	11.87	0.25	g/100 g	Reference
Calories	362.4	3.8	kcal/100 g	Reference
Carbohydrates	77.88	0.86	g/100 g	Reference
Dietary Fiber (High Molecular Weight Dietary Fiber)	9.59		%	Information
Dietary Fiber (High Molecular Weight Dietary Fiber)	2.6	1.5	%	Reference
Dietary Fiber (High Molecular Weight Soluble Dietary Fiber)	2.98		%	Information
Dietary Fiber (High Molecular Weight Soluble Dietary Fiber)	2.87	0.61	%	Reference
Dietary Fiber (Insoluble Dietary Fiber)	6.41		%	Information
Dietary Fiber (Insoluble Dietary Fiber)	6.61		%	Information
Dietary Fiber (Insoluble Dietary Fiber)	6.60	0.45	g/100 g	Reference
Dietary Fiber (Insoluble Dietary Fiber)	6.6	1.3	g/100 g	Reference
Dietary Fiber (Insoluble Dietary Fiber + High Molecular Weight Soluble Dietary Fiber)	9.19	0.94	g/100 g	Reference
Dietary Fiber (Insoluble Dietary Fiber + High Molecular Weight Soluble Dietary Fiber)	9.19	0.94	%	Reference
Dietary Fiber (Low Molecular Weight Soluble Dietary Fiber)	3.02	0.61	%	Reference
Dietary Fiber (Low Molecular Weight Soluble Dietary Fiber)	3	1.2	%	Reference
Dietary Fiber (Low Molecular Weight Soluble Dietary Fiber)	2.92	0.61	%	Reference
Dietary Fiber (Soluble Dietary Fiber)	2.71	0.84	%	Reference
Dietary Fiber (Total Dietary Fiber)	12.24	0.78	%	Reference
Dietary Fiber (Total Dietary Fiber)	11.9	2.7	%	Reference
Dietary Fiber (Total Dietary Fiber)	12.53	0.58	%	Reference
Dietary Fiber (Total Dietary Fiber)	9	1.2	%	Reference
Fat (as sum of fatty acids as triglycerides)	2.02	0.4	g/100 g	Reference
Moisture	0.983	0.007	g/g	Reference
Protein	7.25	0.18	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Fructose	0.81	0.39	g/100 g	Reference
Glucose	1.04	0.36	g/100 g	Reference
Maltose	0.46	0.09	g/100 g	Reference
Sucrose	13.42	0.75	g/100 g	Reference
Total Sugars	15.8	1.5	%	Reference

Analyte	Value	Uncertainty	Unit	Certification
Arsenic (As)	80		µg/kg	Information
Cadmium (Cd)	0.0819	0.002	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
Folate (Folic Acid)	15.1	1.2	mg/kg	Certified
Vitamin B1 (Thiamine)	60.2	9.4	mg/kg	Certified
Vitamin B3 (Niacin)	16.67	0.35	mg/kg	Reference
Vitamin B3 (Niacinamide)	799	27	mg/kg	Certified
Vitamin B3 (Total Vitamin B3 as Niacinamide)	822	39	mg/kg	Certified
Vitamin B5 (Pantothenic Acid)	540	40	mg/kg	Certified
Vitamin C (Ascorbic Acid)	2440	620	mg/kg	Reference
Vitamin E (Total α-Tocopherol)	1350	220	mg/kg	Certified

Last Updated: 10/07/2022 Source: NIST(link is external)

x Similar Macronutrient Composition – Search for materials with compositions within a specified standard deviation from the mean for protein, fat, or carbohydrates.

Carbohydrates: 77.06%
Fat: 3.26%
Protein: 19.68%

Kelp Powder (Thallus laminariae)

NIST 3232(link is external)

Unit description: 3 pouches, 5 g of material each
Common name: Kelp
Latin name: Laminaria sp.

Food Triangle Values	Carb	Fat	Protein
%	77.06%	3.26%	19.68%
g/100 g	77.06g	3.26g	19.68g

Elements
Organic Acids
Proximates
Toxic Elements
Vitamins
Publications

Analyte	Value	Uncertainty	Unit	Certification
Aluminum (Al)	1070	110	mg/kg	Reference
Calcium (Ca)	12260	680	mg/kg	Certified
Chlorine (Cl)	35600	1200	mg/kg	Reference
Cobalt (Co)	0.307	0.011	mg/kg	Reference
Copper (Cu)	3.875	0.087	mg/kg	Certified
Iodine (I)	944	88	mg/kg	Certified
Iron (Fe)	672	13	mg/kg	Certified
Magnesium (Mg)	6130	180	mg/kg	Certified
Manganese (Mn)	24.6	1.6	mg/kg	Certified
Molybdenum (Mo)	0.2441	0.0091	mg/kg	Certified
Phosphorus (P)	4551	51	mg/kg	Reference
Potassium (K)	76000	1100	mg/kg	Certified
Rubidium (Rb)	28.44	0.51	mg/kg	Reference
Sodium (Na)	16330	380	mg/kg	Certified
Zinc (Zn)	27.4	1.1	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
Dimethylarsinic acid	0.479	0.077	mg/kg	Reference

Analyte	Value	Uncertainty	Unit	Certification
Ash	23.55	0.57	g/100 g	Reference
Calories	306.2	4	kcal/100 g	Reference
Carbohydrates	56.7	1	g/100 g	Reference
Fat	2.4	1.3	g/100 g	Reference
Protein	14.48	0.98	g/100 g	Reference

Analyte	Value	Uncertainty	Unit	Certification
Arsenic (As)	38.3	1.3	mg/kg	Certified
Arsenosugar 328	1.20	0.14	mg/kg	Reference
Arsenosugar 392	14.06	0.72	mg/kg	Reference
Arsenosugar 482	5.59	0.51	mg/kg	Reference
Cadmium (Cd)	0.4259	0.0084	mg/kg	Certified
Chromium (Cr)	5.92	0.52	mg/kg	Certified
Lead (Pb)	1.032	0.039	mg/kg	Certified
Mercury (Hg)	0.1129	0.0032	mg/kg	Certified

Analyte	Value	Uncertainty	Unit	Certification
cis-Vitamin K1	0.0353	0.0067	mg/kg	Reference
trans-Vitamin K1	0.396	0.075	mg/kg	Reference
Vitamin K1	0.431	0.081	mg/kg	Reference

Publication	Citation
Development of a kelp powder (Thallus laminariae) Standard Reference Material	Anal Bioanal Chem. 2018; 410(4):1265-1278.

Last Updated: 03/21/2024 Source: NIST(link is external)